At Alimtech Consulting we can help your organization to implement Food Safety and Quality Management Systems tailored to you – your industry, your culture, and your one-of-a-kind challenge. We can also provide training and coaching to support the culture change and ease the transition. We have experience with the Governmental Food industry support programs (Quebec, Nova Scotia) and may help you with all requirements and paperwork to apply to the program.

Our highly experienced and mobile team of consultants with operational capacities across Canada and North America can offer assistance for the development and implementation of the following food safety & quality systems as well as related services.

GFSI benchmarked standards

BRC (British Retail Consortium) Global Standard for Food Safety

SQF (Safe Quality Food)

FSSC 22000 (Food Safety System Certification)

GMP (Good Manufacturing practices)

HACCP (Hazard Analysis and Critical Control Point)

HARPC (Hazard Analysis and Risk-Based Preventive Controls) FSMA compliance

GAP assessment (to identify gaps between your current system and GFSI benchmarked system)

Risk Assessment

Supplier Audit

Pre-assessment Audit

Internal Audit

Non-Conformity closing & Corrective action

Do not hesitate to contact us for more information or for a quote adapted to your needs. 

We will be more than happy to visit your facility for a no-charge, no obligation initial consultation in order to understand your needs and provide cost effective and efficient food safety & quality solutions.